HOSPITALITY
URU Brewpark
URU Brewpark is a disruptive F&B experience; a restaurant, with an attached brewery spread over 1.5 acres of lung space at central J.P. Nagar, Bengaluru.
We pride in the fact that we’re limitless, creative, undefined, universal- with an expressive spirit of its own; a vibe that radiates positivity.
We’re one of Bangalore's largest food and beverage destinations, that celebrates distinctive trends in hospitality. With unique and chic dining experiences, one of a kind brews; it's been curating an unforgettable experience for diners from day 1.
The Space
The Brew Park is encapsulated in a space of 65,000 sq. ft with the vast ambiance branched out into four zones - URU Container, URU Bistro, URU Café & The Park. At URU Brewpark, the only elements to rival the ambiance itself, is the extraordinary expertise of our culinary teams, customized menus prepared by talented chefs, and excellent brews and beverages concocted by exceptional mixologists. We offer a range of food and beverage packages curated to satisfy everyone’s needs.
The URU food menu specializes in small plates, Indian, Italian & Asian mains. When it comes to the bar menu, you will be overwhelmed with our range of URU Brewpark signature cocktails, mocktails, wines, the DIY gin cocktails and more!
When it comes to our brews, from the classics like our refreshing Oktober Kölsch, the citrusy Lucas's Wit, the strong Mighty Weizen, to the ever changing, ever surprising seasonal craft brews, we ensure our all encompassing menu gives you the flexibility to indulge your palate.
Apart from the regular functionality of a restaurant, URU Brewpark is also a collaborative event space looking to form alliances with all sorts of brands. We believe URU Brewpark would provide ample opportunity for growth to food brands, artists and music festivals, fairs and flea markets, products display and launches, photography and videography brands, and many more from all verticals.
EXPERIENCE URU BREWPARKAwards and Recognition
In 2021 , we were awarded “Best Brewery, Bengaluru” by the Times Food & Nightlife Awards which is based on people’s votes.
Under The Ficus Breakfast
One of our latest initiatives was launching Under The Ficus - Breakfast & More from 7:30 am to 11:00 am all days of the week.
The cuisine ranges from Indian to Continental with special items on the menu and a variety of specialty coffee by Mannheim.The best part of the URU breakfast is not just the wide range of cuisines from steaming hot idlis and dosas to wholesome parathas and a full English breakfast, but having the perfect breakfast morning in a park , surrounded by nature, along with your pets.
